Kong Thai offers an authentic taste of Thailand in the heart of Seabrook, NH. The menu showcases a vibrant selection of traditional dishes that balance bold flavors with fresh ingredients. Standouts include the crispy Pad Thai, brimming with thin rice noodles, eggs, bean sprouts, and crushed peanuts, and their signature Curry Puffs, a perfect blend of savory and flaky. The array of house specialties like the Thai Orange Chicken and Mango Curry highlight the kitchen’s skill in marrying sweetness with spice. The signature Kong Curries—Red, Green, Massaman, Yellow, and Panang—each feature a unique combination of vegetables, fruits, and herbs, crafted to satisfy diverse palates. Diners also praise the warm hospitality and generous portions, which enhance the overall experience. Complementing the savory spread is a refreshing Thai Tea with Coconut Milk, a nod to tradition. Kong Thai is more than a meal; it’s a celebration of authentic Thai cuisine delivered with genuine care.